Paddlefish Caviar
Made up of tiny light gray roe pearls and produced in the United States, Paddlefish caviar is a high quality domestic caviar known for being an affordable alternative to pricier exported roe. This tangy, buttery roe has a firm texture and is best served fresh, at it only has an average 5-week refrigerator shelf life. Paddlefish caviar has a rich aroma and a pungent flavor, so it may not rank on the subtler side of available caviar varieties, but its flavor paired with its firm design make it a popular choice for dinner party appetizers and event hors d'oeuvres (because it holds up so well). Caviar Galore stocks Paddlefish roe that has gone through the traditional Russian 'Astrakhan process,' so its flavor and visual appeal will be remarkably similar to that of typical Osetra caviar, albeit with roe that is notably smaller in size.
Product Description
Presentation: Smooth, near-transparent, wet
Hue: Grays (light to dark)
Texture: Smooth, mildly firm
Roe Size: Small
Taste: Creamy, butter-like, pungent, and salty
Sizes Available: 1-16 oz (1-2 servings)
Domestic or International: Domestic
Nation of Origin: United States
Preparation Style: Prepared fresh, treated with salt
Grade: 1
Fish Variety: Paddlefish
Storage: Fridge (1 month), Freezer (N/A)
Procurement: Direct shipping available (this is a perishable product)
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